The spacious double room offers a wardrobe, a safe deposit box, as well as a private bathroom boasting a shower and a hairdryer. Protective clothing is available to guests.Acrylic shield between guests and staff in main contact areas.Staff temperature checks are conducted regularly.Internet Access - Public Access for fee.Social distancing measures are in place.Staff wears personal protective equipment.Individually-wrapped food options are available.Guests are provided with free hand sanitizer.Individually-wrapped food options are available for dinner.Individually-wrapped food options are available for lunch.Temperature checks are available to guests.Bed sheets and towels are washed at a temperature of at least 60☌/140☏.Property confirms they are implementing guest safety measures.Commonly-touched surfaces are cleaned with disinfectant.Individually-wrapped food options are available for breakfast.Property confirms they are implementing enhanced health & safety measures.Playful, yet elegant finishes are styled throughout. A glass-enclosed shower and free spa toiletries are featured in the private bathroom. He said he combined what he learned in Japan and Las Vegas to create Ohjah Japanese Steakhouse.Free WiFi and a flat-screen TV are just some of the modern amenities in this luxurious room.

Wang said he started to specialize in cooking with a hibachi during an eight-year stint as a master chef at the Mirage. When he moved to Las Vegas, he held several cooking jobs in big casinos, including the Aladdin and Orleans. Please visit us today to see what makes us the very best Japanese restaurant in town.Īt 22, Zhigang Wang moved to Tokyo and worked as a chef in a hotel, where, he said, he learned the art of sushi. We were featured in the Las Vegas Sun and various publications. Our hibachi menu provides a variety of food combinations at an unbeatable price. We encourage you to try our Chef's Specialties, such as our Oyster Shooter, as well as our wide variety of fresh fish and teppanyaki dishes. With that in mind, our sushi chefs are required to have at least six years of experience and training and use only the freshest hand-picked ingredients. Our head chef, Zhigang Wang, is committed to providing the very best Japanese dining experience at a reasonable price. From fresh sushi to hibachi grills and teppanyaki tables, we have something for everyone. You will not beat our quality of food or prices. We opened our third restaurant at Las Vegas on January of 2013. With the commitment to the quality of our service and food. Ohjah opened in June of 2010 and soon became a favorite restaurant within Las Vegas & Pahrump.

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